Chilli Beer Sticks



Our Beer Sticks are made using local beef and pork, seasoned with a blend of spices, before being cured and smoked, by our team of butchers out our Westridge store. 

At first bite there’s an explosion of flavour; chew longer and the spices ease pleasingly through, followed by a kick of chilli at the end.


Serving Suggestions

Perfect for cutting into bite-sized pieces and served on a cold meat, cheese or antipasto platter.

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